Monday, June 8 • 7:00-9:00 pm Baked Anelletti
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The Italian Daughter's Cookbook: Authentic Calabrese RecipesCooking Demonstration & Book SigningFriday, May 22 from 12:00 to 2:00 pm$45 members/$55 non-membersJoin us for an unforgettable culinary experience celebrating the bold, soulful flavors of Southern Italy with The Italian Daughter's Cookbook: Authentic Calabrese Recipes. Author Cathy Coluccio Fazzolari of the renowned D. Coluccio & Sons, Inc. invites you into her family’s kitchen, where generations of Calabrese tradition come to life through food, story, and shared heritage.Through a live cooking demonstration, Cathy will showcase the rustic, vibrant cuisine of Calabria—highlighting time-honored techniques, seasonal ingredients, and the deep cultural roots behind each dish. More than just your average cooking demonstration, this experience offers a meaningful glimpse into Italian family life, where recipes are passed down with love and every meal tells a story. Guests will have the opportunity to engage with the author, ask questions, and have their books personally signed, making this a truly intimate and enriching celebration of Italian culinary tradition. -
Cook Well, Live Well: Spaghetti Squash Veggie Chicken AlfredoTuesday, May 19 from 6 to 8 pm in Cucina Colavita$100 members/$120 non-membersJoin us for a fun and flavorful hands-on cooking experience with Health Coach Charlotte Sciarrino, where classic Italian comfort meets mindful, nourishing ingredients. Together, participants will prepare a delicious Spaghetti Squash Veggie Chicken Alfredo—a wholesome, veggie-forward twist on a traditional favorite—paired with a side and a feel-good, guilt-free dessert.Following the cooking session, guests will enjoy the meal they’ve created with Charlotte in a relaxed, communal dining setting. House wine will be provided, making for an evening filled with good food, great company, and practical inspiration you can easily bring back to your own kitchen.