Calendar

Tuesday, April 18 • 4:00-5:00 pm
Mini Chicken Pot Pie

Held in the 2^nd floor Galleria studio with views

Gluten-free Italian Cooking with Chef Pasqualina Raspaolo
Tuesday, April 18 • 7:00-9:00 pm
Held in the 2^nd floor Galleria studio with views

Gluten-free Italian Cooking! Chef, author and nutritionist Pasqualina Raspaolo will come to Casa Belvedere on Tuesday, April 18 to discuss gluten-free Italian cooking. She will also demonstrate how to make gluten-free gnocchi, and offer gluten-free biscotti for guests to sample. 

Gluten is a main component of many classic Italian dishes and desserts, so the chef made it her mission to convert them into gluten-free deliciousness. She is the founder/owner of Culinary Genes, and author of “Pasqualina’s Table, Our Italian Family Traditions The Gluten Free Way.”