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12/16 • TUESDAY • Struffoli • Adult Class

12/16 • TUESDAY • Struffoli • Adult Class

$80.00 – $100.00

Out of stock

Struffoli Making 
Tuesday, Dec. 16 from 7 to 9 in Cucina Colavita
$80 members, $100 non-members
Join us for a delightful culinary class to discover the secrets behind Struffoli, also known as Italian Honey Balls! This traditional Neapolitan dessert, popular during the holidays, consists of tiny dough balls that are deep-fried until crispy and golden, coated in a warm, citrus-infused honey glaze, and decorated with festive sprinkles.
  • Learn how to create and roll the perfect struffoli dough from scratch.
  • Observe expert tips for frying the dough balls to a light, crispy perfection.
  • Discover the secret to a flavorful honey glaze.
  • See how to artfully arrange the struffoli into a traditional towering cone or wreath shape, perfect for a holiday centerpiece. This beloved Italian treat is said to represent prosperity and abundance.
This class is a wonderful way to connect with a cherished family tradition and learn a skill you can share with your loved ones for years to come.

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Description

Please note that Casa Belvedere’s cooking class prices have increased due to the rising cost of food supplies.

You can be added to a wait list for any sold-out cooking classes, OR you can organize a private class. Gather 6 to 10 of your friends for a special cooking session with Chef Kim! Call Audrey for details: 718-273-7660

CANCELLATION POLICY

  • There are no refunds for cancellations or no-shows. Credits for future programs will only be issued should you cancel 48 hours prior to your registered program. To cancel your registration, please call the Foundation at 718-273-7660. 
  • To redeem a gift certificate, please call the Foundation office at 718-273-7660.
  • You can be added to a wait list for any sold-out cooking classes. Once the wait list reaches 6 people, we may open a second class on the next day (Tuesday).
  • You can also organize a private class. Gather 6 to 12 of your friends for a special cooking session with Chef Kim! Call Audrey for details: 718-273-7660

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