Struffoli Making
December 16 @ 7:00 pm - 9:00 pm
Struffoli Making
Tuesday, Dec. 16 from 7 to 9 in Cucina Colavita
$80 members, $100 non-members
Join us for a delightful culinary class to discover the secrets behind Struffoli, also known as Italian Honey Balls! This traditional Neapolitan dessert, popular during the holidays, consists of tiny dough balls that are deep-fried until crispy and golden, coated in a warm, citrus-infused honey glaze, and decorated with festive sprinkles.
- Learn how to create and roll the perfect struffoli dough from scratch.
- Observe expert tips for frying the dough balls to a light, crispy perfection.
- Discover the secret to a flavorful honey glaze.
- See how to artfully arrange the struffoli into a traditional towering cone or wreath shape, perfect for a holiday centerpiece. This beloved Italian treat is said to represent prosperity and abundance.
This class is a wonderful way to connect with a cherished family tradition and learn a skill you can share with your loved ones for years to come.